this recipe, I knew I had to try it. It's pretty basic: grilled cheese filled with raspberries, brie, and honey. Do I need to tell you more? To make it a panini, smush it down while cooking with a hot pan (use oven mitts). A perfect dish to make a meal out of all the lovely raspberries that are available right now.
Pairs nicely with a glass of iced tea on a sunny day.